Amberjack (Safi)
Amberjack (Safi)
(Minimum 2 KGs)
Amberjack (Safi)
Product Description
Amberjack, also known as Safi in Urdu, is a prized game fish renowned for its powerful fighting abilities and delicious meat. This large, muscular fish is a popular target for anglers and a delicacy in many cuisines.
Size Range: Amberjacks can grow to be quite large, with some individuals reaching lengths of up to 2 meters. In Pakistan, you can expect to find Amberjack of various sizes, typically ranging from 0.5 to 1.5 meters.
Color: Amberjacks have a distinctive silver-blue coloration with a dark lateral stripe running along their sides. Their fins are often yellow or edged in yellow.
Habitat: Amberjacks are pelagic fish, meaning they live in the open ocean. They are commonly found in warmer waters, including the Arabian Sea and the Indian Ocean.
Attributes: Amberjacks are known for their speed and strength, making them challenging opponents for anglers. They are also highly prized for their firm, white flesh, which has a mild flavor.
Benefits: Consuming Amberjack offers numerous health benefits, including a good source of protein, omega-3 fatty acids, and essential minerals like selenium and phosphorus.
Option Cutting Yield:
- Whole Fish (Uncleaned): The entire fish, as caught, with scales and internal organs intact. [100% of fish]
- Whole (Gutted): The fish with the internal organs removed. [79% of fish]
- Headless & Gutted: The fish without the head and internal organs. [70% of fish]
- Slices: The fish cut into slices. [70% of fish]
- Boneless: The fish's flesh, cut into fillets without bones. [49% of fish]
Recommended Culinary Techniques:
- Grilling: Grilling Amberjack brings out its natural flavors and adds a smoky char.
- Baking: Baking is a healthy and easy way to cook Amberjack.
- Frying: Pan-frying is a quick and delicious method for preparing this fish.
- Sashimi: Amberjack can be enjoyed raw as sashimi, showcasing its fresh, delicate flavor.
Note: Due to the potential for variations in fish size and processing, the actual yield may differ slightly from the estimated percentages.
Additional Information: Amberjack is a versatile fish that can be enjoyed in various dishes. Pakistani cuisine offers many opportunities to incorporate this delicious seafood into traditional meals.